The Stainless Steel Double Wall Ice Bucket is a cooling tool designed for modern parties, family gatherings and high-end catering venues. Its simple and stylish appearance not only adds elegance to any occasion, but also combines practicality. It adopts a double-layer stainless steel design to ensure that the ice cubes inside the ice bucket can remain cold for a long time, providing users with a longer-lasting cooling experience. In addition, the ice bucket has a moderate capacity and can easily accommodate 10-15 standard ice cubes, meeting the needs of daily use and small parties. Its food-grade stainless steel material ensures the safety and durability of the ice bucket, making it an ideal choice for cooling all kinds of drinks.

PRODUCT FEATURES :

1、Double-Wall Insulated Body

The inner and outer stainless steel walls create a separation layer between the ice and the room environment. This construction helps reduce direct heat transfer compared with an uninsulated single-wall vessel, although the actual ice-retention period depends on room temperature, lid use, ice type and service frequency.

2、Stainless Steel Construction

The product page identifies stainless steel as the principal material and refers to 304 stainless steel in its feature description. Buyers requiring a specific food-contact grade should confirm the inner and outer wall materials, steel thickness and supporting material documentation for the destination market.

3、Sanded Surface Finish

A sanded exterior creates a restrained matte-metal appearance suited to hotel rooms, bars, dining tables and catering displays. Compared with a highly reflective polished surface, the brushed direction can also make ordinary handling marks less visually prominent between routine cleaning cycles.

4、Compact Tabletop Format

The cylindrical or gently tapered form occupies a controlled area on a bar counter, guest-room cabinet or dining table. Its upright profile keeps ice accessible without requiring the wide footprint of an open beverage tub or large bottle cooler.

5、OEM Branding Support

Customized logos are listed as available for this model, while OEM service and customized packaging can be discussed for hospitality suppliers, drinkware brands and promotional programs. Logo position, process, size and contrast should be approved from a finished sample rather than from artwork alone.

PRODUCT APPLICATIONS :

1、Hotel Guest Rooms

A Stainless Steel Double Wall Ice Bucket can be placed beside glassware, bottled water or minibar equipment to support guest beverage service. The product size, lid, scoop, tray and room-service presentation should be coordinated with the available cabinet space and hotel operating procedures.

2、Bars and Cocktail Stations

Bartenders can keep service ice near the drink-preparation area without repeatedly reaching into a larger remote ice bin. A dedicated bucket is particularly useful for table orders, premium spirits, private rooms and smaller service stations.

3、Restaurants and Dining Rooms

Servers can present ice at the table for water, soft drinks, spirits and mixed beverages. The stainless steel finish coordinates with common flatware and service accessories while providing a more structured presentation than an open plastic container.

4、Home Entertainment

The bucket can be used during dinners, family gatherings and small parties where guests prepare or refill chilled drinks. Its tabletop scale allows it to remain near bottles and glassware while the larger ice supply stays in the kitchen or freezer.

5、Corporate and Event Hospitality

Meeting rooms, reception lounges, private events and catering venues can use customized buckets as part of a coordinated beverage-service program. A logo, event mark or neutral private-label design can be applied according to the intended presentation.

DOUBLE-WALL COOLING PRINCIPLE :

1、Reduced Direct Heat Transfer

An insulated wall structure separates the cold inner surface from the warmer exterior environment. This slows the movement of heat into the ice compartment, but it does not prevent melting completely.

2、Interior Temperature Stability

Ice added to a pre-cooled bucket generally experiences less immediate temperature change than ice placed in a warm container. Service teams can rinse or pre-chill the interior before filling when operating procedures allow.

3、Effect of Frequent Opening

Every time the bucket is opened or left uncovered, warm room air reaches the ice. High-service environments should consider a compatible lid when longer holding periods are required.

4、Influence of Ice Shape

Large cubes, standard cubes and crushed ice do not melt at the same rate. Smaller pieces have more exposed surface area and may require more frequent replenishment during extended service.

5、Role of Ambient Conditions

Room temperature, direct sunlight, nearby cooking equipment and outdoor heat all affect performance. Ice-retention claims should therefore be based on defined test conditions rather than a single general time statement.