Stainless Steel Garlic Press

Stainless Steel Garlic Press Steamed loofah with garlic, aubergine with garlic, crayfish with garlic, garlic bread and a host of other delicacies. Sweet and savoury, the spicy aroma of garlic makes them all delicious. But the problem is that when the knife is used to break up the mince, the juices fly. Not only on the blade, but also on the cutting board, and even on the walls and the cooking table. The minced garlic is mixed with the juices, and the pungent flavour is so pungent that it...